Vegetable preparation machine mod. CA-41
General features:
- Stainless steel construction and high quality materials, all suitable for contact with food
- New production technology that gives a uniform, high-quality cutting result
- Ergonomic design: product is sliced/cut/shredded in one single movement
- Large production head with lateral blade, which distributes the product inside the inlet, and handles entire products such as cabbage
- The core drill (included) can also be used to achieve the same purpose
- High positioned ejection disc allowing to eject a bigger product quantity
- The large range of high quality discs and grids allows the operator to obtain over 70 different styles of product. These discs are optional and they can be selected by looking at the bottom of the page
- This directs the product avoiding splashing
- Electronic, user-friendly control board
- Easily removable lever and lid for cleaning purpose
- NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations)
Technical data:
- Hourly production: 200 Kg - 650 Kg
- Inlet opening: 286 cm2
- Disc diameter: 205 mm
- Motor speed: 365 rpm
- Total loading: 550 W
- External dimensions: 389 W x 382 D x 646 H mm
- Net weight: 24 Kg
- Noise level (1m.): <70 dB(A)
- Background noise: 32 dB(A)
- Crated dimensions: 435 W x 430 D x 700 H mm
Transport:
- Shipping costs need to be estimated: please, ask us!